BRING OUR TASTE TO YOUR KITCHEN
About our Products
How to Purchase Your Evermore Farm Products
AT THE FARM OR DELIVERED TO YOUR DOOR
We sell our meats at the farm year-round. The most convenient way to get started purchasing our great pasture-raised meats and poultry is to check our product list and pricing using the “Shop with Us” tab. This allows you to do your grocery shopping with us completely online.
If you’ve not ordered from us before or you have questions about product availability, cooking methods, or packaging, you can speak with Ginger at 443-398-6548.
Our meats are packed in family-friendly portions. Ground beef, grillers, bacon, stew cubes, and sausages are in one pound packs. Steaks are one per pack and pork and lamb chops are two per package. Our pulled pork BBQ comes in a two pound tub. Roast are generally cut to 2.5-3.0 pounds. Our whole chickens are 3.5-4.5 pounds.
We accept cash, checks (with proper I.D.) and all major credit cards. No Sunday sales.
Options to Serve Your Needs
Beyond Our Farmer Delivery Area
Place your order online and enjoy delivery to your doorstep.
We offer home delivery by the farmer within 60 miles of the farm as long as we have room on our delivery route and UPS 1Day or 2-Day UPS shipping beyond that distance.
Benefits of UPS Home Delivery:
✅ Convenience! – delivery to your doorstep
✅ UPS tracking links
✅ Helpful customer servic3
SHIPS FREE for Orders over $199.00
One-Day UPS & 2-Day Express for Eastern US Orders
Shipping orders received Sunday-Saturday will be shipped the following Monday or Tuesday. Order
not meeting the Free Delivery threshold will incur a $15 delivery fee
PLEASE NOTE:
UPS Delivery
We cold ship all of our products in insulated cooler boxes with ice packs. Please make sure that someone is home the day that delivery is made. Not that you have to be home at the time of delivery, just at some point that day to move your order inside. We will email you the tracking information upon shipment/creating the shipping label.
Shipping orders received Sunday-Saturday will be shipped the following Monday or Tuesday.
Shipping frozen meats involves variability!
We control everything possible on our end by packing your deep-frozen, vacuum-sealed meats in insulated packaging with ice packs.
Customers often comment on how effectively our packaging performs.
If your package happens to become semi-thawed or even thawed yet is still cold, you are buying quality pastured meat that is colder or as cold as chilled meat purchased at a butcher or grocery store.
It is very safe to refreeze/cook anytime and has only been frozen once (by us!) and not the typical 8-9 times common in grocery stores.
Ordering in Bulk: Whole or Half Hogs and Beef
One of the ways our parents and grandparents saved money was in purchasing a whole animal, rather than buying individual cuts. The same money-saving principles hold true today. If you’d like to go this route, here’s everything you need to know about our process.
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